This has been an interesting day,trying to transition from Foodbuzz to the blog world has been a challenging one! I've been trying to remember that I need to blog here and recipe there,but I will get it . I fixed a really good dinner today, Shrimp with blackbean sauce, sauteed cabbage, and some basmati rice to which I threw in a few frozen greenpeas. The entire meal was really quite good, if I must say so myself and I do!!! I marinated my shrimp lastnite with some garlic,ginger, sesame seeds,and dried chives. I sauteed a small head of cabbage with fresh onion, and carrots. I browned it on high heat then turned it down to steam,quite yummy! The rice was prepared simply, alittle smartbalance (healthy margarine),frozen green peas and chicken stock. as I drained the shrimp I scanned my fridge and found a medium-sized zucchine that was showing it's age, and an almost full pack of fresh snowpeas so I thought I'd add them too-so there you have it dinner and it didn't take all day! You may be wondering why I'm making such a big deal, it's because I didn't eat a salad-which I love and dominates a great many of my meals, I didn't fix something snacky, and it didn't come out of a juicer or blender-so yeah I'm proud, almost as proud as my fresh pumpkin cake but I'll save that for another blog-haha!
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